APPETIZERS
Samosa - Crispy Turnovers filled with seasoned Potatoes and Green Peas
Papadam - Black Bean cripy wafers
Aloo Tikki - Patties of mashed Potatoes dipped in gram flour and deep fried
Lamb Tikki - Ground Lamb patties with Mint and Spices
Fish Pakora - Sliced boneless Fish Marinated with yogurt and Lime Juice and deep fried
Paneer Tikka - Home-made Cottage Cheese marinated in mildly spiced sauce and roasted
Chicken Tikka - Chicken pieces marinated overnight & cooked in Charcoal fired clay oven
Vegetable Roll - Potatoes, Vegetables and Cheese dipped in batter and deep fried
Paneer Pakora - Home-made Cheese slices stuffed with fresh herbal sauce, and fried
Spinach Kabob - Spinach and Cheese patties dipped in Chick Peas batter and fried
Sambhar Wada - Lentil dumplings in a Sambhar
Chicken Pakora - Tender pieces of Chicken dipped in spicy sauce and deep fried
Vegetable Pakora - Fresh Vegetables marinated in Chick Peas batter and deep fried
Murg Malai Kabob - Boneless White Meat Chicken marinated in Cream, Spices and grilled
COLD APPETIZERS
Pani Poori - Mini Puffed Breads served with spicy Mint & Tamarind Water, Potatoes & Beans
Bhel Poori - A mixture of puffed Rice, Potatoes, Onions and assorted Chutneys
Dahi Wada - Lentil dumplings with Yogurt and Tamarind
Aloo Chaat - Spiced Potatoes, Lentil Wafers made with Yogurt and Sweet & Sour Sauce
Daal Chaat - Moong Lentils tossed with Tomatoes, Onions, Cucumbers, and diced Potatoes
Papri Chaat - Spicy deep fried Wheat Wafers, Garbanzo Beans, Yogurt and various Chutneys
Samosa Chaat - Samosa topped with Chick Peas, Yogurt and Chutneys
Chicken Chaat - Boneless Chicken tossed with Potatoes, Tomatoes and Lentil Wafers
BREADS
Nan - Traditional Indian Bread made fresh in Tandoor
Garlic Nan - White Bread topped with fresh Garlic, Cilentro and light spices
Aloo Paratha - A muti-layered Buttered Bread stuffed with Potatoes and Peas
Lacha Paratha - A multi-layered Whole Wheat Bread rolled with Butter
Peshawari Nan - Sweet Bread layered with Dried Nuts, Raisins and garnished with Coconut
Tandoori Roti - Whole Wheat Bread baked in Tandoor
Chapati - Whole Wheat dry Bread made on griddle
VEGETABLE ENTREE
Dum Aloo - Potatoes cooked in Onion & Tomatoe Sauce
Aloo Jira - Potatoes cooked with Cumin Seeds and fresh Herbs
Aloo Gobi - Cauliflower and Potatoes simmered in fresh Spices
Aloo Palak - Spinach cooked with Potatoes and light Spices
Aloo Mirchi - Green Peppers & Potatoes sauteed with Onions, Tomatoes and fresh spices
Aloo Mutter - Green Peas with Potatoes, Tomatoes and traditional spices in Curry Sauce
Aloo Chhole - Chick Peas Sauteed with Onions, Potatoes and Spices
Aloo Baigan - Fresh Eggplants and Potatoes sauteed with Onions and Herbs
Aloo Paneer - Home-made Cottage Cheese cooked with Potatoes
Achaari Aloo - Potatoes cooked with Onions and Pickle Spices
Tarka Dal - Channa Dal sauteed with Onions, Tomatoes and fresh Herbs
Dal Makhni - Black Lentils delicately tempered and seasoned with exotic Spices
Dal Panchmela - Rajasthani dish is comprised of 5 different Lentils simmered together with a rich blend of aromatic spices
Raj Mah Masala - Kidney Beans cooked with Onions, Tomatoes and fresh Herbs
Channa Masala - Garbanzo Beans sauteed with Onions, Fresh Tomatoes and Spices
Saag Chhole - Spinach and Chick Peas cooked in special blend of fresh Spices and Herbs
Saag Paneer - Spinach & home-made Cheese prepared with a touch of Onions and fresh Tomatoes
Shahi Paneer - Home-made Cottage Cheese in Cream sauce with Cashew Nut and Raisins
Mutter Paneer - Green Peas cooked with fresh home-made Cottage Cheese and fresh Herbs
Paneer Do-Piazza - Homemade Cottage Cheese Sauteed with Onions, Tomatoes and Green Peppers.
Palak Kofta - Balls of minced Spinach, Carrots and home-made Cheese cooked in creamy sauce
Malai Kofta - Fried Vegetable balls in creamy sauce with Cashews and Raisins
Gobi Mutter - Fresh Cauliflower cooked gently with Potatoes, Green Peas. Onions and Tomatoes
Gobi Manchurian - Cauliflower cooked in tangy spicy sauce with Chinese inspired flavors
Punjabi Kadhi - Potato curry made with Yogurt and Vegetable dumplings
Bhindi Masala - Fresh Okra stir fried with Onions, Tomatoes and Spices
Baigan Bhartha - Eggplants roasted & mashed sauteed with Garlic, Ginger, Onions and Tomatoes
Vegetable Curry - Garden fresh Vegetables cooked with Onions, Ginger, Garlic and Spices
Vegetable Korma - Assorted Vegetables in Creamy sauce with Cashew nuts and Raisins
CHICKEN ENTREES
Pub Chicken - Boneless Chicken sauteed in a Spicy Beer with Green Chilli and hot Spices
Chicken Curry - Boneless Chicken cooked in thick gravy sauce with Herbs and Spices
Chicken Saag - Boneless Chicken delicately spiced and cooked with Spinach
Chicken Chilli - Chicken Sauteed with Onions, Green Chillies and hot Spices
Chicken Balti - Boneless Chicken sauteed with Green Chilli and simmered in Lemon, Yogurt sauce
Keema Mutter - Minced Chicken cooked with Green Peas, Tomatoes Onions and fresh Herbs
Chicken Methi - Boneless Chicken sauteed with Fenugreek and other fresh Herbs
Chicken Bahar - Chunks of Chicken cooked with fresh Ginger and flavored with Marsala Wine
Chicken Korma - Succulent Chicken pieces cooked in creamy sauce with Cashews and Raisins
Chicken Moglai - Boneless Chicken cooked with Yogurt and Cashew nuts
Chicken Madira - Boneless Chicken and Chick Peas Simmered in Scotch and sauteed with Onions and aromatic Herbs
Chicken Kadahi - Chicken sauteed with Onions, Tomatoes and Green Peppers
Chicken Madras - Boneless Chicken simmered in Coconut Milk with mustard seed and hot Chilli
Chicken Aachari - Boneless Chicken cooked with Pickle Spices
Chicken Malabar - Cubes of Chicken cooked in Coconut Milk with Green Beans
Chicken Jalfrozie - Chicken simmered in Creamy sauce with Onions, Green Pepper and Peas
Chicken Vindaloo - Boneless Chicken and Potatoes in hot spicy vinegar curry sauce
Chicken Lucknowi - Tender Chicken sauteed in Olive Oil with Mushrooms, Onions, Green Peppers, Tomatoes and White Wine
Chicken Dhanshak - A Persian specialty - Chicken cooked with Lentils in Sweet & Sour Spicy sauce
Chicken Chettinad - Chicken pieces cooked with Curry Leaves, Coconut and dry Chilli
Chicken Do-Piazza - Chicken pan-roasted with Garlic, Ginger, Onions and Tomatoes
Chicken Mushroom - Boneless Chicken sauteed with Mushrooms & a blend of fresh Herbs and Spices
Chicken Manchurian - Chicken cooked in tangy spicy sauce with Chinese inspired flavors
Chicken Tikka Masala - Roasted Boneless Chicken cooked in delicate creamy Tomato sauce with exotic spices
LAMB ENTREES
Lamb Saag - Succulent pieces of Lamb delicately spiced and cooked with Spinach
Goat Curry - Tender Goat meat (with bones) cooked with Onions, Tomatoes and Spices
Birra Gosht - Lamb cubes sauteed in a Spicy Beer with Green Chilli and hot Spices
Lamb Curry - Boneless Lamb pieces cooked in gravy sauce of exotic Herbs and Spices
Rogan Josh - Boneless Lamb pieces cooked in Yogurt sauce with fresh Spices
Goat Korma - Goat cooked in Cream with Cashews Nuts, Raisins and Herbs
Lamb Bahar - Lean Chunks of Lamb sauteed in Olive Oil with Mushrooms, Onions, Tomatoes, Green Peppers and White Wine
Lamb Boaka - Boneless Lamb marinated in Russian Vodka, sauteed with Onions and Spices
Lamb Korma- Lamb cooked with Cream , Cashews, Raisins and Herbs
Lamb Kadahi - Lamb pan-roasted with Green Peppers, Onions and Tomatoes
Achari Gosht - Boneless Lamb sauteed with Garlic, Ginger and Pickel Spices
Lamb Bhunna - Lamb Sauteed with Onions, Tomatoes and Spices
Keema Mutter - An ancient recipe of ground Lamb cooked with Peas and Herbs
Lamb Vindallo - Lamb cubes cooked with Potatoes in hot spicy Vinegar Curry sauce
Goat Do-Piazza - Goat (with bones) pan-roasted with Green Peppers, Onions, Tomatoes
Lamb Dhanshak - Boneless Lamb cubes cooked with Lentils in Sweet & Sour Spicy sauce
Lamb Mushroom - Boneless Lamb sauteed with Mushrooms and a blend of fresh Herbs
SEAFOOD ENTREES
Fish Curry - Fillets of boneless Haddock cooked with Tomatoes, Coconut, Garlic and Ginger
Fish Madras - Crunchy pieces of Fish smothered in a spiced smokey Tomato sauce
Fish Masala - Subtly flavored Fish marinated in spicy Yogurt and cooked with Tomato, Pepper sauce
Fish Vindallo - Fillets of Fish cooked with Potatoes in hot spicy Vinegar Curry sauce
Goan Shrimp - Shrimp pan-roasted with Ginger, Garlic, Onions, Green Peppers & White Wine
Shrimp Curry - Shrimp sauteed with Tomatoes, Onions and Green Peppers in Curry sauce
Shrimp Malai - Shrimp simmered in a special Creamy sauce with Cashews, Mushrooms and Coconut
Shrimp Masala - Shrimp cooked in Creamy Tomato sauce flavored with Coconut
Shrimp Mushroom - Shrimp sauteed with Mushrooms and a blend of fresh Herbs and Spices
Paneer Tikka - Cubes of Home-made Cottage Cheese roasted with Onions & Green Peppers
Seekh Kabob - Ground Lamb seasoned with chopped Onions, Herbs and Spices, Barbecued on Skewers
Chicken Tikka - Boneless Chicken pieces marinated overnight and cooked in Charcoal Oven
Navrani Kabob - Delicately seasoned minced Chicken roasted on skewers over a slow Charcoal heat
Chicken Kabob - Boneless White Meat Chicken marinated in Cream & Spices and grilled to perfection
Shrimp Tandoori - Jumbo Shrimp delicately spiced, marinated in Yogurt and roasted
Chicken Tandoori - Chicken marinated for 24hrs in Yogurt and spices, grilled in Tandoor
RICE ENTREES
Peas Pullao - Basmati Rice cooked with Cumin, Green Peas and Herbs
Lemon Rice - Basmati Rice cooked with Mustard Seeds, and Lemon Juice
Lamb Biryani - Cubes of Lamb cooked with Basmati Rice, Green Peas and dried Fruits
Shahi Biryani - Basmati Rice Simmered in Chicken, Lamb, Shrimp, Cheese, Vegetables, Herbs, Nuts and Raisins
Shrimp Biryani - Shrimp cooked with fresh Vegetables, Basmati Rice and Nuts
Chicken Biryani - Morsels of Chicken cooked with Basmati Rice, Green Peas, Nuts & Raisins
Vegetable Biryani - Aromatic Basmati Rice cooked with assorted Vegetables, Herb and Nuts
CONDIMENTS & SALADS
Raita - Home-made Yogurt with shredded Cucumber, Potatoes, Tomatoes and Herbs
Pickle - Indian Pickle made from Mango, Lime, Green Chilli
Dahi Bhalla - Lentil Dumplings in Yogurt sauce topped with Tamarind and Mint Chutney
Desi Salad - Onions and Green Chilli sprinkled with special Spices
Fresh Salad - Lettuce, Tomatoes, Onions, Cucumbers, Green Peppers, Carrots tossed in Oil and Vinegar dressing
Mint Chutney - Spicy Chutney made with fresh Mint, Onions,
Onion Chutney - Diced Onions mixed with Vinegar and Tomato sauce
Mango Chutney - Sweet peeled Mango sauce
Kachumber Salad - Cucumbers, Tomatoes, Onions, Jalapenos tossed with Lemon Juice and Spices
Tamarind Chutney - Sweet Tamarind sauce
DESSERTS
Kheer - Home made Rice pudding flavored with Cardamom, served chilled
Kulfee - Exotic Indian Ice Cream with Pistachio and Almonds
Rasgulla - Home made Cheese dumplings in Sugar syrup
Rasmalai - Cheese dumplings in Milk syrup with Pistchios
Gajjar Halwa - Grated fresh Carrots cooked in Milk and ghee and garnished with Nuts and Raisins
Gulab Jamun - Milk balls soaked in Sugar syrup, served hot or cold
BEVERAGES
Mango Lassi - Sweet Indian-style, smoothie-like drink is a blend of fresh Mango , Yogurt, and Milk
Sweet Lassi - Yogurt drink sweetened with Sugar and flovered with Rose Water
Salted Lassi - Yogurt drink with Black Salt and crushed Cumin Seeds
Mango Juice - Delicious home made Mango Juice
Masala Chai - Imported Tea spiced with Cinnamon and Cardamom
Consider Curry House for your next business or social gathering. We can cater everything from wedding receptions, graduation parties, religious functions, business meetings and other private get-togethers. We offer a delicious array of menu options and other services to satisfy the specific needs of your event. Our goal is to create a truly first-class experience for you and your guests. On-site tandoor for the freshest kabobs and baked breads. We can accommodate as many as 1,500 people. 
APPETIZERS
COLD APPETIZERS
BREADS
VEGETABLE ENTREE
CHICKEN ENTREES
LAMB ENTREES
SEAFOOD ENTREES
RICE ENTREES
CONDIMENTS & SALADS
DESSERTS
BEVERAGES